Monday, April 4, 2011

A Question of Health

College Students -remember how people always told you it was healthy to eat breakfast before high school? And how you never did because school started to early?

Well, for me at least, being in college provides me the opportunity to eat breakfast everyday. Using my meal plan, I have access to breakfast sandwiches from Chik-Fil-A and the Admin building cafe. Or, if eggs aren't what you fancy, you can get a muffin, danish, or other breakfast sweet from the library cafe or Starbucks or the Commons.

So now the question: is it more healthy to eat a breakfast that is high in sugar/cholesterol, or to not eat breakfast at all? With a campus so focused on trying to eat well, with articles in the newspaper everyday about cutting down on our intake of fast food, when faced with the choice - fatty or starve - what will you choose?

(this post is for BEDA, aka Blog Every Day in April)

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